22 Apr 2021 --- Earth Day is globally acknowledged each year by industry leaders piloting initiatives to uphold robust and planet-friendly food supply chains. This year’s highlights include Lycored spreading “love letters” that flower into tomato plants, while upcycled basil is being transformed into aromatic vodka in a new Rethink Food partnership with “Manhattan’s first distillery since Prohibition.”In corporate initiatives, Danone Institute North America is awarding up to US$160,000 for projects promoting resilient and sustainable local food systems. Meanwhile, CP Kelco’s latest sustainability progress report highlights significant reductions in the supplier’s resource consumption.
