Industry news
Industry news
All news
Business
New product development
Nutrition & health
Packaging & processing
Personal care & cosmetics
Policy & regulation
Research & science
Tech & innovation
Trending now
The year of fiber: How Danone turns surging demand into scalable product innovation
Mondelez advances cell-cultured cocoa butter with scalable chocolate prototypes
Kraft Heinz’s Capri Sun expands into functional beverages with kid’s hydration line
Category news
Category news
Alcoholic beverages
Animal feed
Bakery
Cell-based
Cereals
Child nutrition
Colors
Confectionery
Dairy
Desserts & ice cream
Fibers
Flavors
Fruit & vegetables
Functional ingredients
Hot drinks
Infant nutrition
Meat, fish & eggs
Plant-based
Proteins
Ready meals
Snacks
Soft drinks
Soups & sauces
Spreads
Sugar & sweeteners
Texturizers
Reports
Reports
Key interviews
Special reports
Technical papersNEW
Trending now
The year of fiber: How Danone turns surging demand into scalable product innovation
Mondelez advances cell-cultured cocoa butter with scalable chocolate prototypes
Kraft Heinz’s Capri Sun expands into functional beverages with kid’s hydration line
Key trends
Key trends
All key trends
Trend analysis
Ingredient focus
Product innovation
Trending now
The year of fiber: How Danone turns surging demand into scalable product innovation
Mondelez advances cell-cultured cocoa butter with scalable chocolate prototypes
Kraft Heinz’s Capri Sun expands into functional beverages with kid’s hydration line
Multimedia
Multimedia
All multimedia
Videos
Webinars
Trending now
The year of fiber: How Danone turns surging demand into scalable product innovation
Mondelez advances cell-cultured cocoa butter with scalable chocolate prototypes
Kraft Heinz’s Capri Sun expands into functional beverages with kid’s hydration line
Journal
Journal
Access all EditionsNEW
Advertising options
Subscribe now
Editorial enquiries
Latest editions
Ready Meal Remix
Refreshment with Benefits
Redefining Indulgence
Powerhouse Protein
Events
Events
Event listing
Event previews
Event reviews
Trending now
The year of fiber: How Danone turns surging demand into scalable product innovation
Mondelez advances cell-cultured cocoa butter with scalable chocolate prototypes
Kraft Heinz’s Capri Sun expands into functional beverages with kid’s hydration line
Suppliers
Suppliers
Supplier profiles
Trending now
The year of fiber: How Danone turns surging demand into scalable product innovation
Mondelez advances cell-cultured cocoa butter with scalable chocolate prototypes
Kraft Heinz’s Capri Sun expands into functional beverages with kid’s hydration line

Capitalizing on the Pea...

Capitalizing on the Pea Protein Surge

05 Aug 2015

Add foodingredientsfirst as a preferred source on Google

Upcoming webinars

Nutrition solutions for healthy aging: Physical health & cognitive function

Agropur

Bridge2Food Europe 2026 banner promoting global food innovation community with registration link.

Upcoming events

MAY

5

2026

Vitafoods Europe 2026

Fira Barcelona Gran Via, Av. Joan Carles I, 64, 08908 L'Hospitalet de Llobregat, Barcelona, Spain

MAY

19

2026

PLMA 2026

RAI Exhibition Centre, Amsterdam, The Netherlands

MAY

26

2026

THAIFEX ANUGA 2026

IMPACT MUANG THONG THANI BANGKOK, THAILAND

Subscribe to our newsletters

PlatformsFood Ingredients FirstNutrition InsightPackaging InsightsPersonal Care InsightsThe World of Food Ingredients

About usContact usAdvertisingPrivacy statementSitemapArchive

Follow us

rss_header

google_news