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January in review: Plant-based advancements, US red food dye ban, AI developments in UK
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Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats
Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa
January in review: Plant-based advancements, US red food dye ban, AI developments in UK
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Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats
Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa
January in review: Plant-based advancements, US red food dye ban, AI developments in UK
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Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats
Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa
January in review: Plant-based advancements, US red food dye ban, AI developments in UK
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Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats
Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa
January in review: Plant-based advancements, US red food dye ban, AI developments in UK
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Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats
Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa
January in review: Plant-based advancements, US red food dye ban, AI developments in UK
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Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats
Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa
January in review: Plant-based advancements, US red food dye ban, AI developments in UK

Must read

Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats

Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa

January in review: Plant-based advancements, US red food dye ban, AI developments in UK

Must read

Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats

Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa

January in review: Plant-based advancements, US red food dye ban, AI developments in UK

Must read

Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats

Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa

January in review: Plant-based advancements, US red food dye ban, AI developments in UK

Must read

Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats

Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa

January in review: Plant-based advancements, US red food dye ban, AI developments in UK

Publication

The World of Food Ingredients

Advertising options

Editorial enquiries

Must read

Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats

Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa

January in review: Plant-based advancements, US red food dye ban, AI developments in UK

Must read

Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats

Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa

January in review: Plant-based advancements, US red food dye ban, AI developments in UK

Suppliers

Supplier profiles

Must read

Melt&Marble partners with Valio to commercialize “yeast rewiring” tech for sustainable fats

Nestlé axes vegan KitKat amid low demand but reiterates commitment to sustainable cocoa

January in review: Plant-based advancements, US red food dye ban, AI developments in UK

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Ajinomoto To Enter Indonesian Bakery Market

04 Jun 2015

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