Future Proteins Summit 2017

Future Proteins Summit - Driving innovation and growth 
A greater global demand for sustainable protein is driving the food industry to investigate alternatives. From insects to algae, the range is ever expanding as is the functionality demanded from them. The Future Proteins Summit, taking place in The Crystal in London on 30 March 2017, will set out to explore the technology and opportunities that exist in this ever growing sector. Join over 26 international speakers and stay on top of the latest alternative proteins innovations, market developments & trends while expanding your industry network.