24 May 2024 --- Artificial Intelligence (AI) advocates say the technology can drive an “agricultural revolution” at a time when climate change and the rising human population weighs heavily on crops and F&B supply... Read More

24 May 2024 --- Steakholder Foods is partnering with the Industrial Technology Research Institute (ITRI) in Taiwan to develop innovative meat alternatives tailored for Taiwanese cuisine, using the company’s advanced... Read More

24 May 2024 --- A new analysis by the UK-based food and agriculture advocacy alliance Sustain estimates that £57,914,354 (close to US$74 million) in government nutrition support for low-income families in the country could... Read More

24 May 2024 --- A collaboration between researchers at the Korea Advanced Institute of Science and Technology (KAIST) and Yonsei University has created a novel “high-performance, sustainable” paper coating material... Read More

24 May 2024 --- In recent years, the plant-based beverage scene has experienced significant growth and diversification driven by various factors such as health consciousness and environmental concerns. According to Tirlán,... Read More

24 May 2024 --- In this week’s industry updates, Mondelēz International inaugurated a bakery and snacks lab in Singapore to boost NPD and Coca-Cola revealed plans to invest in Africa. The USDA injected funds worth US$300... Read More

23 May 2024 --- Based on disclosures made on the achievement of deforestation- and conversion-free (DCF) supply chains, it appears that while deforestation, which has been high on the EU agenda, is possible, efforts remain... Read More

23 May 2024 --- Alcohol industry giant Diageo is trialing a Dry Molded Fiber bottle for its Baileys, the Original Irish Cream Liqueur, in partnership with PA Consulting, as part of the Bottle Collective. The bottle employs... Read More

23 May 2024 --- Swiss researchers at ETH Zurich and industry stakeholders have developed a sweetening gel from cacaofruit that can help replace the need for conventional refined sugar in chocolate. The result is a healthier... Read More

23 May 2024 --- Biotech company Enifer has secured €36 million (US$39 million) to construct a food-grade mycoprotein factory in Kirkkonummi, Finland. The site will convert food industry side streams into Enifer’s... Read More