
- Industry news
Industry news
- Category news
Category news
- Reports
- Key trends
- Multimedia
- Journal
- Events
- Suppliers
- Home
- Industry news
Industry news
- Category news
Category news
- Reports
- Key trends
- Multimedia
- Events
- Suppliers
At this years HiE, BENEO were showcasing how its sustainable approach reaches from farm to fork and beyond, providing ingredients that promote a healthy lifestyle in a holistic way. The discussion will centre on the company’s “sustainable mind-set” which they claim starts at the very beginning of the supply chain and can be traced from its fields, farms and factories, to the substantiated consumer health benefits its ingredients provide. Christoph Boettger explains to FoodIngredientsFirst the trends in addressing sugar reduction.
Upcoming webinars

2027 Food Safety Risks for Quality & Compliance Leaders
FoodChain ID
Register now

Formulating for function: Developing benefit-led beverages with natural colours, botanicals, and flavours
Givaudan Sense Colour
Register now

Let's reveal the grain potential: Innovate
Meurens Natural
Register now
All upcoming webinars
Subscribe to our newsletters
By continuing to browse our site you agree to our Privacy Statement















