Name: The Launch of an Extra Texture Foaming Creamer
Uploaded: 2016-01-15T00:00:00+00:00
Duration: 2 min 33 s

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The Launch of an Ext...

The Launch of an Extra Texture Foaming Creamer

15 Jan 2016 | FrieslandCampina Kievit

FrieslandCampina Kievit won the FiE Innovation Award 2015 in the category “Best Beverage Innovation.” Vana-Cappa 26W is an “extra texture” foaming creamer that meets consumer needs for an indulgent café-style coffee at home. It turns an instant Italian-style coffee into an indulgent experience with improved foam texture, structure, stability, and a delicious taste. Vana-Cappa 26W is based on non-HVO refined coconut oil and meets consumer needs regarding health consciousness and more natural ingredients.

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