Name: Novel Coloring System for Chocolates
Uploaded: 2014-03-12T00:00:00+00:00
Duration: 4 min 6 s
Description: Barry Callebaut’s IBC brand, specialized in color and printing technology for food applications has launched Power Flowers, a revolutionary method to color chocolate, fillings & compound chocolate. Made from tempered cocoa butter and 40% coloring agents, the Power Flowers enable food professionals to make their own colorfully personalized creations.

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Novel Coloring Syste...

Novel Coloring System for Chocolates

12 Mar 2014 | Barry Callebaut

Barry Callebaut’s IBC brand, specialized in color and printing technology for food applications has launched Power Flowers, a revolutionary method to color chocolate, fillings & compound chocolate. Made from tempered cocoa butter and 40% coloring agents, the Power Flowers enable food professionals to make their own colorfully personalized creations.

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