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Dutch Spices’ products enable food producers to offer a unique variety of products that are suitable for and can be enjoyed by a large group of consumers. Including people with a food allergy and people living in accordance with vegan and/or halal guidelines. We call this Freedom of taste.
This Technical Paper is from Dutch Spices.


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Soups & Sauces
The Campbell’s Company acquires 49% in key pasta sauce producer La Regina
The Campbell’s Company has acquired a 49% interest in La Regina di San Marzano di Antonio Romano and La Regina Atlantica (combined, La Regina), which is the privately held maker of Rao’s Homemade tomato-based, jarred pasta...

Soups & Sauces
Unilever reveals McCormick could acquire its food division today
Unilever has announced that spice manufacturing leader McCormick could agree to acquire its food business, which includes iconic brands like Hellmann’s, Knorr, Marmite, and Colman’s, today. “The company is now in advanced...

Soups & Sauces
Döhler expands culinary ingredients footprint in Australia with Ezy Chef acquisition
Döhler Australia has agreed to acquire culinary ingredients firm Ezy Chef, significantly expanding Döhler’s capabilities in savory applications and ready-to-eat formats and strengthening its manufacturing footprint in Australia.
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