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Nexira

Company-logo  COMPANY DETAILS
Nexira
129 chemin de Croisset
Rouen Cedex
76723
France


Website
Mail
Call
  (+33) 2 32 83 18 18


Printer
  (+33) 2 32 83 19 19

ACTIVE CATEGORIES

hydrocolloids, stabilisers and gelling systems; nutraceutical and functional food ingredients



Founded in 1895, Nexira has been a key innovator in the food, health and nutrition industries. Nexira is dedicated to providing only the best natural and organic plant-based ingredients. Our head office is based in France, with an international presence in more than 80 countries on 5 continents.

Our family-owned company has built its reputation as the world leader in acacia gum. Our expertise has expanded to encompass a large range of ingredients derived from natural sources.
Nexira offers a large range of ingredients for the Food and beverages, Nutrition, wellbeing, and Health industries.
Our portfolio of products includes high-quality plant extract powders, antioxidants, soluble dietary fibers, and active botanical extracts. Our large range of products includes highly functional and nutritional ingredients, antioxidants and active botanicals for weight management, stress management, sports nutrition, immunity, digestive health, cognitive and cardiovascular health. 

Our natural premium ingredients are supported by scientific and clinical studies. At Nexira, innovation is at the core of our customer service. We work to identify and value the natural properties of our ingredients and scientifically confirm their nutritional and health benefits. 

Since the early 1970s, Nexira has been deeply involved in sustainable development at several levels.

In 2021 the inavea range achieves carbon neutrality: Nexira is now able to provide carbon-neutral ingredients counting as zero in your carbon footprint and in the carbon-score of your finished products.



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Nexira harnesses storytelling to showcase synergies in baobab and acacia ingredients

25 Nov 2020 --- Nexira is leveraging brand storytelling to stimulate appeal around its inavea Baobab Acacia ingredient. The solution is an all-natural and organic synergistic formulation of baobab... Read More

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FOOD INGREDIENTS NEWS

Fi Europe Connect 2020: Plant-based, clean label and immunity trends underscored

23 Nov 2020 --- The Fi Europe Connect virtual trade show kicks off today with exhibitors showcasing new innovative momentum in plant-based seafood, vegan marshmallows, clean label flavors, high... Read More

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FOOD INGREDIENTS NEWS

Sweet relief: Naturality in sugar reduction and texture-boosting fiber spotlighted by experts

21 Apr 2020 --- Health and naturality are in the spotlight as consumers seek foods lower in sugar. Soluble fiber and natural flavors are driving the sweeteners space, bringing a health halo to... Read More

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NUTRITION & HEALTH NEWS

Industry responds to Vitafoods Europe postponement due to COVID-19

10 Mar 2020 --- 11 Mar 2020 --- Vitafoods Europe joins the list of industry trade shows that are postponed due to COVID-19 concerns. Following close consultation with its partners in the international... Read More

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FOOD INGREDIENTS NEWS

Climate change, conflicts and political crises weigh down botanical supply chain

03 Mar 2020 --- Plant extracts and essences are highly sought after for their potential to elevate perceptions of brand naturality and health claims, while imbuing exotic flavors and aromatic... Read More




Videos
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Nexira explores functionalities of baobab and acacia ingredients from Africa

08 Dec 2020 --- Nexira has developed inavea Baobab Acacia, an all-natural and organic synergistic formulation of baobab and acacia, two African ingredients. The formula offers scientifically-backed prebiotic effects that contribute to the balance of microflora for enhanced digestive health and general well-being.

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Innovation in functional beverages

20 Nov 2018 --- McCarter is a keen innovator in the functional beverage space with a wealth of innovations presented at SIAL 2018. The company has launched a new generation of vitamin waters made with active ingredients from health ingredient supplier Nexira. “Our Vitamin Water products are not only made without added preservatives or additives, but we bring in an extra high dosage of vitamins. All the vitamins inside offer 100 percent of the RDA. But what is special is what the products inside contain. They are sweetened by inulin and contain special ingredients such as Vinitrox made from the skin of the grape. There are clinical studies proving that Vinitrox in this dosage increases your sports performance by 10 percent and delays oxygen problems,” notes Milan Pasmik.

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Growing Science Behind a Weight Management Innovation

16 Jun 2017 --- ID-alG is an ingredient supporting weight loss especially for women aged more than 45. The last clinical study highlights that ID-alG significantly results in weight-loss on 45+ women by reducing the abdominal and visceral fat. At Vitafoods Nexira also presented FlexiGO its new ingredient 100% Devil’s Claw, the natural and performant solution for joint health. FlexiGO helps to maintain flexible joints and good mobility.

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Novel Cognitive Ingredients Fusing Sage Extracts

18 May 2016 --- Nexira highlighted the cognitive potential of the synergy between two sage extracts: Cognivia. The company states that food and herbal medicines may play an important role in the protection of cognitive functions and prevention of neurobiological alterations. It claims that sage, a well-known plant species from Lamiaceae family, could present many beneficial health effects, notably on memory assessment.   

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Acacia Gum as an Ingredient Solution for High Fiber Products

18 Dec 2015 --- Fibregum is a 90% soluble dietary fiber coming from acacia gum. The gentle dietary soluble fiber is based on 100% natural acacia gum and now available in an organic version.  David Daguet of Nexira discusses the latest scientific developments at the company.




Technical Papers
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How Fibregum Reinforces the Gut Barrier

30 Nov 2015 --- Fibregum™ by Nexira is a natural and GMO-free source of 90-percent soluble dietary fiber from acacia tree gum. Recent experiments conducted by Nexira showed innovative health benefits of Fibregum™ and how it reinforces the gut barrier.

    The gut barrier is one of the most important components of the immune system. Gut microbiota plays a key role in the gut barrier by allowing the body to tolerate a large amount of antigens. Recent research by Nexira demonstrates the physiological properties of Fibregum™ on gut permeability.

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Exocyan - The Most Extensive Range of Cranberry Extracts

15 Apr 2015 --- Exocyan™ offers the best from the cranberry with an exclusive range of extracts up to 90% PACs.

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Improve digestive health with Fibregum

02 Feb 2015 --- Fibregum™ acacia gum is a source of prebiotic, soluble dietary fiber from all natural, non GMO acacia trees. With a guaranteed 90% minimum fiber content, Fibregum™ is a clean label ingredient and available in certified organic grades. Clinical studies have demonstrated numerous health benefits from Fibregum™, including prebiotic properties at a dose of 5-10 g/day. Plus, Fibregum is an exceptionally gentle fiber, even up to 50g/day, making it a perfect replacement for other fibers that consumers report cause gas, bloating, flatulence and other intestinal discomfort.

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Natural ingredients for weight loss, body sculpting and calorie intake reduction

12 Sep 2014 --- Weight management is even more aligned with global “health” management. Nexira has developed three ingredients that answer each specific demand: lose weight, sculpt the body or reduce calorie intake.

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Fibregum, a prebiotic soluble dietary fiber

05 Jun 2014 --- Fibregum™ is an all natural, GMO free source of soluble dietary fiber, obtained from carefully selected acacia gum sap exuded from the stems and branches of acacia trees. Fibregum™ offers a guaranteed minimum of 90% soluble fiber on a dry weight basis, using the traditional testing method AOAC 985.29. It is a non-digestible, high molecular weight polysaccharide, purified through only physical methods that involve no chemical processing or enzymatic modification.




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Securing the Future Chain

14 Jun 2019 --- Key suppliers offer their thoughts on the demand for traceability & sustainability. What is driving the demand for clearer labels and what role can suppliers play?

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THE WORLD OF FOOD INGREDIENTS

View From The Top: Mathieu Dondain, Managing Director, Nexira

01 Jun 2016 --- Nexira reported a turnover of €112.5 million for the financial year, which closed in September 2015. The company’s 2020 target is to approach €150 million in sales. Part of the pathway to growth will be an expansion in health & nutrition, with plans in place to grow this part of the business from a current 25% to 35% by 2020.




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