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Herba Ingredients

Company-logo  COMPANY DETAILS
Herba Ingredients
Lassiestraat 1, 1531 MG, Wormer
Netherlands
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+31 756471280




ACTIVE CATEGORIES

bakery mixes and other bakery products; proteins - animal or plant origin; pulses and pulse products; rice and rice products; starch and starch products


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Herba Ingredients, part of the Ebro Ingredients Group, is the largest European rice and pulse ingredients manufacturer. With factories in Belgium and the Netherlands, Herba Ingredients produces a range of different ingredients for the food industry, among others: rice starches, native and heat treated rice flours, precooked rice flours, baby food rice flours,  organic rice flour, and rice pellets and flakes. Also a range of pulse ingredients are manufactured, like pea starch and protein concentrates, pea fiber, different pulse flours, pellets, and texturized pea protein. 

Herba Ingredients not only produces these ingredients, we also develop solutions and different applications for our products. We do this in our own R&D and appliation laboratory and pilot plant in which more than 25 researches work.

Products / Markets

As a leader in rice ingredients, Herba Ingredients has its own rice fields in Spain and Argentina, where it grows different rice varieties in a sustainable way and with full traceability. Herba Ingredients controls therefore the whole production chain, from seed to ingredient. Rice flours and starches find their way in baby food applications, gluten free bakery, the snack industry, but lso in dairy, beverages, sauces, and soups.

Herba Ingredients also produces pea and faba bean concentrates. These natural starch and protein concentrates are offered in flour, pellets and texturized form.  



Articles On Food Ingredients First

FOOD INGREDIENTS NEWS

Herba Ingredients and Dutch consortium develop fava bean potential

20 Jun 2022 --- Herba Ingredients is utilizing the fava bean for its latest project involving a Dutch consortium of farmers’ organizations and cooperatives developing raw materials from farm... Read More

FOOD INGREDIENTS NEWS

Fortified “Super Flours” respond to Plant-Forward trend in bakery

02 Dec 2020 --- Bellevue Ingredients & Solutions, part of the Ebro Group, has rolled out a range of additive-free “Super Flours.”The line combines durum wheat with other plant-based... Read More

FOOD INGREDIENTS NEWS

Pulse protein ingredient for “next generation” meat analogs

24 Jun 2020 --- PLT Health Solutions and its manufacturing and tech partner Nutriati are introducing Artesa Textured Pulse Protein. The new ingredient, based on Artesa Chickpea technology, is... Read More

FOOD INGREDIENTS NEWS

Herba invests €10m in protein and starch production lines, expands pulse flour portfolio

08 Jun 2020 --- Herba Ingredients has opened a state-of-the-art production line for protein and starch concentrates. With this latest production line, the company increases its production capacity... Read More

FOOD INGREDIENTS NEWS

“The world is crying out for pea protein”: Plant-based offerings expand at Fi Europe & Ni

20 Dec 2019 --- The plant-based revolution shows no signs of stopping, as industry grapples to find delicious, yet clean label, protein-rich alternatives to meat and dairy. While soy and wheat are... Read More




Videos
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Grains and pulses players consolidate to form the Ebro Ingredients Group

28 Jan 2020 --- The Ebro Ingredients Group is a consolidation of grain and pulse companies who exhibited together for the first time under the parent company name at Fi Europe 2019 in Paris. Arjan Geerlings, New Business Development Manager, notes that the company is based on the four pillars of rice, pulses ancient grains and durum wheat. At the trade show, Herba Ingredients, which forms part of the Ebro Ingredients Group, launched a new texturized pea protein based on a concentration rather than an isolate. The company notes that the entire production chain is in its hands, facilitating ease-of-use for its clients searching for a meat replacement solution.




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