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Eurovanille

Company-logo  COMPANY DETAILS
Eurovanille
Gouy Saint André , 62870
France

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  +33 321900010


ACTIVE CATEGORIES

essential oils, oleoresins and plant extracts; flavor enhancers; flavors and aromas


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Eurovanille has been a natural vanilla specialist for more than 25 years. We propose a large range of products with the right balance between tradition and modernity.

From growing to distributing, we control every step of this rare and flavorsome spice transformation process. Regarding sustainable development, Eurovanille is committed to fundamental research with ambitious projects such as sequencing the Planifolia vanilla genome.

Pods, powders, extracts, vanilla pearls are among a diverse and innovative range of natural vanilla products, adapted to our customers needs.




Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Queen of flavors: Vanilla rises above transparency concerns to lead category

03 Sep 2019 --- While vanilla remains one of the most widely used flavors within the food industry, there is still opportunity for growth as it plays into plant-based and sustainability trends. Its... Read More

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FOOD INGREDIENTS NEWS

Going organic: Fi Europe & Ni 2019 identify “green consumer” as a top trend

28 Jun 2019 --- Leading European trade show for food and beverage ingredients Food ingredients Europe & Natural ingredients has announced that the 2019 event (Fi Europe & Ni 2019) is... Read More

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FOOD INGREDIENTS NEWS

Private label sector continues to impress, gains evident across Europe

29 Jun 2018 --- 29 Jun 2018 --- Retailer brands keep gaining popularity and market share across Europe. The latest Nielsen data shows that market share for private label increased last year in 12 of the 19... Read More

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FOOD RESEARCH

Eurovanille Invests in Research for the Development of a Sustainable Vanilla Supply Chain

07 Apr 2016 --- The global vanilla market, essentially constituted of small holders, is facing important agronomic constraints. Diseases affecting vanilla vines are becoming serious threats to the... Read More




Video Interviews
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An innovative form for natural vanilla

Eurovanille was exhibiting its vanilla bubbles for the first time in PLMA Amsterdam. “It’s for customers and the food ingredient industry. It can be used in liquid solutions, cakes, pastries, smoothies, cocktails – all different kinds of products. It’s a new inclusion product for the end customer,” says Patrice Colin. “It’s made with vanilla extract and we can change the size of the bubbles and also the vanilla extract inside. It can be with or without seeds too. It is made with an alginate coating. We think we are one of the first companies to use this kind of vanilla extract with alginate coating. It can also be cooked as it resists a high temperatures and we are also on the way to discovering this use more.”




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