Biospringer partners with customers to create innovative and natural origin ingredients from yeast fermentation that make food tastier and healthier, while being reliable and respectful of the planet and people.

We are a key player and global producer for the food industry, with 8 production plants, a network of commercial teams and Culinary Centers around the world and a team of technologists and R&D.

Our solutions include yeast extracts, dried food yeasts, yeast-based flavors and yeast protein.