Weekly Roundup: Nestlé recognized for gender equality, Ferrero eyes full traceability for hazelnuts

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FOOD INGREDIENTS NEWS

05 May 2021 --- Nestlé has launched Wunda, a new pea-based beverage that the company says is “epic in everything” you would otherwise use milk for. Wunda will... Read More

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FOOD INGREDIENTS NEWS

30 Apr 2021 --- This week in industry news, the Impossible Burger debuted at 145 Lidl grocery stores in the US. Also in the meat-free space, Beyond Meat’s Beyond Burger is... Read More

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FOOD INGREDIENTS NEWS

21 Apr 2021 --- KitKat will be carbon neutral by 2025 as Nestlé boosts its sustainability efforts. The iconic chocolate brand plans to reduce the emissions generated by... Read More

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FOOD INGREDIENTS NEWS

21 Apr 2021 --- DouxMatok has released its first direct-to-consumer product featuring its Incredo Sugar, a sugar-based solution that enables 30 to 50 percent sugar... Read More

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FOOD INGREDIENTS NEWS

20 Apr 2021 --- In a new breakthrough, Nestlé plant scientists have developed a generation of low carbon coffee varieties, through classical non-GMO breeding that harnesses... Read More

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