Vegan innovation: Ecotrophelia challenges UK students to top the menu

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

14 Jun 2019 --- This week, Hard Rock Cafe partnered with British food-tech company Moving Mountains to launch a plant-based hamburger in Amsterdam, the Netherlands. Natural... Read More

FormattedPicture

BUSINESS NEWS

27 Nov 2017 --- A team from The University of Reading has been awarded the silver prize at the European final of Ecotrophelia for their caulirice sushi. The vegan sushi is made... Read More

FormattedPicture

BUSINESS NEWS

08 Jun 2017 --- Veggie and vegan products dominated the Ecotrophelia UK food innovation student competition final this year. This reflects the increasing popularity of the... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

09 May 2017 --- Five teams have been shortlisted to face a panel of industry “dragons” in the Ecotrophelia UK final. Now in its fifth year, Ecotrophelia challenges... Read More

FormattedPicture

BUSINESS NEWS

21 Oct 2016 --- A Dragon’s Den-style European food ingredients competition has awarded young innovators for creating pioneering eco-friendly applications that stand a good... Read More

trans