05 Mar 2020 --- The US is opening its doors to allow the import of Brazillian beef, amid flagged concerns by local cattle sector representatives. Next to food safety interests, the stakeholders underscore the potential risk of raised confusion surrounding product labeling of “Product of USA” products. Following the suspension of the export of raw intact beef from Brazil in 2017, the US government recently conducted a targeted, on-site equivalence verification audit of Brazil’s raw intact beef products.
