Uelzena Launches nutrineo Health Division

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15 Oct 2012 --- Whether it is a protein shake, isotonic drink, meal replacement or the contract manufacturing of individual formulations – nutrineo is the perfect partner for any company intending to distribute health food products under their own label.

--- Uelzena, one of the leading European suppliers of customized powder processing solutions for the global food industry, has now been established.

nutrineo - the health food unit of Uelzena, dedicated to provide private label solutions for sports nutrition, weight management and contract manufacturing of health food.

nutrineo offers all services and products for tailor-made solutions such as powder formulations  and Ready-to-Drinks from one single source.

“We are experiencing a huge growth potential, in particular, in the field of private label sports nutrition and weight management products. We see our role as being the experts and creative minds in this field pooling the latest scientific findings, market insights and individual customer requirements - translating innovative ideas and concepts into marketable products,” explains Uwe Radke, Managing Director, Uelzena.

Whether it is a protein shake, isotonic drink, meal replacement or the contract manufacturing of individual formulations – nutrineo is the perfect partner for any company intending to distribute health food products under their own label.

As a unique service provider, nutrineo is able to react flexibly to the individual requirements and processes of its customers and to support them in the sports nutrition and weight management arenas with sound expert knowledge, latest scientific findings and market insights as well as with professional networking skills. Customers’ wishes and consumer requirements always have top priority.

nutrineo can handle the complete production of products – from the procurement of raw materials and packaging means to recipe development, production, storage and dispatch of the finished goods – at a guaranteed quality.

www.nutrineo.com

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Uelzena eG

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Uelzena eG is a dairy co-operative located in Northern Germany near to Hamburg. Under the brand ‘Uelzena Ingredients’ a dairy based range of high quality food ingredients and extraordinary expertise in the milk fat processing sector is offered to the confectionery, baking, ice cream and delicatessen industries. The product portfolio includes milk powder, milk fats and sweetened condensed milk, different yoghurt and cream products as well as customized fat compounds and premixes.

Milk powders

Uelzena supplies low heat and medium heat skimmed milk powder and buttermilk powder for chocolate and confectionery products. All milk powder variations are characterized by their balanced and still pronounced milk flavor and excellent processing properties they impart to confectionery and chocolate products. The skimmed milk powder is certified according to kosher and halal requirements. 

Milk fats

Besides standard butter and butterfat qualities, Uelzena can provide very special milk fat products.

Using a unique fractionation technology, hard stearins are separated from soft or liquid oleins, and the individual fractions can be recombined into a wealth of products with defined melting points and degrees of hardness or a certain melting behavior. Another process, namely deodoration, allows the removal of both color and – if needed - taste from butter, while the reduction of cholesterol is also possible. The result: white fat for special applications.  


Sweetened condensed milk and cream products  

Uelzena’s subsidiary company, Warmsener Spezialitäten GmbH, is specialized in producing sweetened condensed milk with various fat levels and dry matter content. Their product range is completed by versatile cream products and yoghurt (also lactose free) as well as fat compounds for the bakery and delicatessen industry.

Contract manufacturing of butter and anhydrous milk fat

Uelzena also offers contract production of butter and anhydrous milk fat as well as contract processing like fractionation and/or deodoration of milkfat or standardizing the milk fat and dry matter content of cream products.

Milk based ingredients:

  • Low heat/medium heat skimmed milk powder
  • Buttermilk powder
  • Anhydrous milk fat
  • Butter
  • Butter/butterfat with vanillin or carotene
  • Milk fat fractions
  • White milk fat
  • Customized milk fat preparations
  • Sweetened condensed milk
  • Gourmet cream
  • Créme fraiche/sour cream
  • Yoghurt 

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