Tyson Foods moves into meat alternatives and unveils plant-based protein products

“This is about ‘and’ – not ‘or.’ We remain firmly committed to our growing traditional meat business,” says CEO of the US meat giant

Related Articles

Pigs in a factory.

BUSINESS NEWS

15 Mar 2024 --- Tyson Foods will shut down its pork facility in Perry, Iowa, in the US, which is considered to be its economic base. The closure is expected to hugely... Read More

The Anaheim Covention Center.

NEW PRODUCT DEVELOPMENT

13 Mar 2024 --- Ahead of this year’s Natural Products Expo West (NPEW) trade show in Anaheim, California, US (March 13 – 16), Nutrition Insight catches up... Read More

A smiling man is holding a dish of food.

FOOD INGREDIENTS NEWS

05 Mar 2024 --- New School Foods, a Canadian start-up specializing in plant-based seafood innovation, has announced a strategic partnership with plant-based cuisine chef... Read More

Family cooking mycoprotein Quorn foods in their kitchen.

NUTRITION & HEALTH NEWS

01 Mar 2024 --- Swapping animal-based protein for mycoprotein-containing food products effectively lowers circulating cholesterol concentrations in overweight adults... Read More

Plant based patty on a salad

FOOD INGREDIENTS NEWS

29 Feb 2024 --- Culinary capital France has issued a decree concerning the labeling of food products containing plant-based proteins. Under the new law, meat-like words... Read More

trans