Tate & Lyle transforms Singapore application center into Asia-Pacific hub
07 Mar 2018 --- Tate & Lyle has completed a significant expansion of its laboratory in Singapore, transforming it into a leading-edge hub for food and beverage formulation in the Asia-Pacific region.

Enhanced analytical capabilities at the application center bring together the multi-disciplinary approach needed to drive successful food formulation from the ingredients and recipe to the application, to the sensory experience. Tate & Lyle’s application and technical service teams also provide the technical capability, recipe knowledge and optimization expertise needed for manufacturers to overcome processing and scale-up challenges.
Harry Boot, General Manager and Senior Vice President, Tate & Lyle Asia Pacific, says: “Manufacturers are increasingly looking to agile and expert partners like Tate & Lyle to help them meet growing consumer demand for great tasting food and beverages that support balanced diets and lifestyles.

“Our Singapore application center brings together Tate & Lyle’s cutting-edge science, market leading ingredients and product development capabilities, offering a formulation “one-stop-shop” for manufacturers across the region.”
Tate & Lyle’s Singapore application center is also the company’s Asia-Pacific Headquarters and is supported by a network of applications laboratories, sales and technical service resources in Australia, China, India, Indonesia, Japan, New Zealand, Philippines, South Korea, Taiwan, Thailand, and Vietnam.