Sugar reduction and environmental protection: European soft drinks industry sets out targets for next 5 years

26 Feb 2024 --- As the European Union prepares for a new legislative cycle, the European soft drinks sector, represented by UNESDA, has published its manifesto, outlining key strategies and policy priorities for the 2024-2029 EU political term. 

The manifesto highlights the sector’s commitment to promoting balanced diets, driving environmental sustainability across its supply chain and maintaining its competitive position as a key contributor to the European economy.

“We will be driven by an unwavering commitment to advancing sustainability and promoting healthier lifestyles,” says Peter Harding, president of UNESDA and CEO of Suntory Beverage & Food International. 

“We will also strive to sustain our competitive position as a sector with a strong local dimension (over 500 production sites in Europe), actively contributing to prosperity and employment in Europe by supporting over 1.8 million jobs directly and throughout our supply chain.’’

Harding hopes “for a new EU political strategy that prioritizes realistic and evidence-driven policies, based on thorough impact assessments, and fosters continuous dialog with all sectors.”

UNESDA’s manifesto is built around three key ambitions related to competitiveness, health and nutrition and environment, and sets out the sector’s main policy asks. These are: 

Ambition 1: A more sustainable and competitive soft drinks sector
The sector is committed to creating continued value for Europe’s economy and citizens in transitioning to a more sustainable and healthier food system. It calls on policymakers to:

• Establish a streamlined legislative approach, providing regulatory certainty with workable timescales, ensuring new legislation is science-based, and undertaking appropriate and thorough impact assessments;
• Secure a strong single market at the heart of EU policy, with uniform implementation of EU food and environmental legislation;
• Promote fairness across the food supply chain to ensure everyone plays their part and there is no discrimination against any specific food, drink or ingredient.

Ambition 2: Helping Europeans to lead healthier lifestyles
The sector is committed to further supporting healthier lifestyles by reducing the average sugar content in its soft drinks, promoting responsible marketing and advertising practices to children under age 13, and implementing stringent school policies. It calls on policymakers to:

• Ensure up-to-date and reliable pan-European monitoring of food and drink consumption intakes and patterns to understand better what interventions can be effective;
• Develop evidence-based policies that do not discriminate against ingredients approved as safe for use by health authorities and which enable food innovation;
• Support science-based, harmonized and non-discriminatory labeling policies to help consumers make informed choices.

Ambition 3: Driving environmental sustainability throughout our value chain
The sector is committed to advancing sustainability across its value chain by undertaking a wide range of actions to reduce its carbon footprint, protect water resources, improve energy efficiency and achieve packaging circularity. It calls on policymakers to:

• Ensure well-designed collection schemes and a sufficient supply of food-grade feedstock for recycling to enable closed-loop recycling when appropriate;
• Incentivise investments in carbon emission reduction (renewable energy, increased access to low-carbon energy, collection and recycling infrastructure);
• Put water high on the political agenda and encourage investments in infrastructure, promoting the conservation and restoration of water resources and providing fair and equitable access to water for citizens and businesses.

The European soft drinks sector will maintain an active and constructive engagement with policymakers and all stakeholders to help develop enabling and science-based policies that are effective while bringing benefits to the environment, consumers and businesses.

In other developments, health organizations and experts in the UK recently called on the government to renew plans to prohibit the sale of energy drinks to consumers under the age of 16, as a recent scientific study review presents concerning details about the physical and mental health issues in children consuming the drinks. 

Edited by Elizabeth Green