Right back to the source

June 2018

--- Key suppliers offer their thoughts on the demand for traceability & sustainability. What is driving the demand for clearer labels and what role can suppliers play?

DOWNLOAD ARTICLE : Right back to the source

FOOD INGREDIENTS NEWS

Plant-based dairy-free alternatives tick environmental, sustainable and nutritional boxes

12 May 2021 --- There is no doubt the plant-based space is booming with many opportunities to develop innovative dairy-free alternatives. From oat-based milk to vegan cheese and... Read More

FOOD INGREDIENTS NEWS

Cargill expands gourmet chocolate offerings with Leman Decoration acquisition

06 May 2021 --- Cargill has acquired Leman Decoration Group, a cake decorations supplier across the bakery sector, including the artisanal, small industrial and home-baking... Read More

FOOD INGREDIENTS NEWS

Amyris and Ingredion ink US$100M licensing deal for fermented Reb M sweetener

04 May 2021 --- Amyris has signed an agreement with Ingredion for the exclusive licensing of Amyris’ zero-calorie, nature-based, fermented Reb M sweetener. The... Read More

FOOD INGREDIENTS NEWS

Cargill reveals “progress and restoration” in fighting deforestation in Ghana and Côte d’Ivoire

30 Apr 2021 --- With Ghana and Côte d’Ivoire among the highest cocoa-producing countries in the world, Cargill is shining a light on the importance of protecting the... Read More

FOOD INGREDIENTS NEWS

Sente partners with Griffith Foods, Yıldız and Ingredion on health and wellness start-up program

28 Apr 2021 --- Sente Foundry has launched FoodTech: Health & Wellness start-up program in partnership with Griffith Foods, Yıldız Holding and Ingredion. The companies will... Read More

DOWNLOAD ARTICLE : Right back to the source

Related Articles

More Articles