Opinion Edge: The Supplier View: 2017 Food Trends

December 2016

--- Key suppliers offer their thoughts on key food industry trends to watch. What will be the key consumer trends driving the food industry forward in 2017 and how are they impacting supplier R&D development?

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Supplier Profiles On FoodIngredientsFirst.com

Kerry

FOOD INGREDIENTS NEWS

Edlong’s AI-powered research enhances dairy flavors “preferred over real cheese”

09 Jul 2020 --- The use of artificial intelligence (AI) can help predict how consumers will respond to particular sensorial properties of NPD. Leveraging this science, US-based... Read More

FOOD INGREDIENTS NEWS

Ingredion expands Thai rice manufacturing to deliver on clean label

09 Jul 2020 --- Ingredion has completed its rice manufacturing expansion in Banglen, Thailand. The move is part of the company’s ongoing investments to grow its specialty... Read More

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Managing sodium: DSM unveils stand-out solutions for plant-based meat alternatives

08 Jul 2020 --- DSM debuts its integrated portfolio of solutions for stand-out plant-based meat alternatives as the booming space continues to evolve and thrive. “It’s... Read More

FOOD INGREDIENTS NEWS

Nestlé renames plant-based burger offering following Impossible Foods court case

07 Jul 2020 --- Nestlé has renamed its Garden Gourmet plant-based burger patty – from “Incredible Burger” to “Sensational Burger” – after... Read More

FOOD INGREDIENTS NEWS

Israeli start-up scales up sugar-reduction technology for orange juices

07 Jul 2020 --- Better Juice, Ltd, the first food-tech start-up to develop technology to reduce all types of sugars in orange juice, is now scaling up its patent-pending technology... Read More

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