Millennials take a fresh look at frozen: Inside an unlikely comeback

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

10 Jul 2020 --- This week in industry news, Omya revealed its newly expanded production plant in Orgon, France, while Mane answered the growing demand for more transparency and... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

09 Jun 2020 --- The so-called “sober curious” movement is gathering pace in the beverage arena as more individuals opt to lower their alcohol intake or remove it... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

27 Jan 2020 --- Despite consumers being under a greater time-crunch than ever before, the desire for convenience is paradoxically turning their attention away from ready meals.... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

18 Dec 2019 --- Convenience in consumption is now a buzzword that resonates across all categories of the food and beverage market. Over the last year, on-the-go formats have... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

03 Sep 2019 --- In response to a resurgence in frozen foods, UK retailer Iceland is unveiling 550 new and improved products as part of an update of its own label frozen ranges. The... Read More

trans