14 Oct 2019 --- Boo! Halloween is just around the corner and in line with Halloween tradition, candy producing companies are busy releasing their spooky launches. However, they are not the only ghouls in the race. Food and beverage businesses are honing in on these trends and featuring limited edition products as well as autumn-inspired recipes for fall. FoodIngredientsFirst takes a look at what is cooking in the cauldron, and how the industry is incorporating health- and eco-conscious consumer demands into Halloween-inspired innovations.