Lesaffre launches slow-rising yeast in Japan for “complex flavors and textures”

Supplier Profiles On FoodIngredientsFirst.com
Gnosis by Lesaffre

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

03 Jul 2020 --- UK consumers are upgrading to gourmet salt from ordinary table salt as the likes of smoked, sea and pink salts move to the mainstream. That is according to UK-based... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

02 Jul 2020 --- As part of its focus on Turkey, the Middle East and North Africa, Bunge Loders Croklaan (BLC) is expanding its worldwide innovation network with its first Creative... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

02 Jul 2020 --- Plant-based innovator Beyond Meat has announced the brand's retail entrance in mainland China. Starting this weekend, the Beyond Burger will launch in 50... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

29 Jun 2020 --- Enzymes are biological catalysts used to formulate around cleaner labels for F&B goods by replacing traditional additives, such as synthetic emulsifiers. Beyond... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

26 Jun 2020 --- The COVID-19 pandemic and the speed at which it developed has had a profound effect on day-to-day life. While it is too early to understand the full impact of the... Read More

trans