03 May 2016 --- The trend for natural, minimally processed foods shows no signs of abating, and with the growing organic sector leading the way in the trend for clear, short labeling of a multitude of foods, food producers are continually looking for ways to satisfy consumer demand for a more transparent food industry. Belgian supplier Meurens Natural has been at the forefront of the supply of organic cereal syrups for more than 20 years. Managing director Benedicte Meurens spoke to FoodIngredientsFirst about how Meurens Natural has grown with the industry and how its extensive experience is supporting today’s food manufacturers to satisfy consumer demands.
