21 Oct 2019 --- As key players from across the food industry gathered for Future Food-Tech London 2019, helicopters circled the Houses of Parliament monitoring Extinction Rebellion protests breaking out just across the river Thames. FoodIngredientsFirst spoke with leaders in the cultured meat area during the event, who explained how the burgeoning technology of the cultured meat space could help address the sustainability fears of a generation that is increasingly vocal about the urgent need for an overhaul in traditional agriculture.
