06 Jan 2022 --- Almost 90% of European consumers over the age of 15 are failing to eat adequate amounts of fruit and vegetables, according to a report by Eurostat, the European Commission’s (EC) statistical office. Campaigners are expressing concern over the health, environmental and climate impacts of this seeming lack of dietary awareness and action. The European Fresh Produce Association (Freshfel) urges “much remains to be done.”
