“Eating with the eyes”: Natural shades boom, colors connected to immunity and health tipped for success

Vibrant colors with “instant visual impact” are also projected for growth, suppliers note

Related Articles

Vanilla dessert.

FOOD INGREDIENTS NEWS

29 Mar 2024 --- Demand and prices for natural vanilla vary and fluctuate due to cost-conscious consumers, inflation and volatile market situation in Madagascar, as well... Read More

A coffee farmer in Congo standing near coffee plants.

FOOD INGREDIENTS NEWS

29 Mar 2024 --- This week in industry news, Azelis announced a new distribution agreement with Soy Austria, a manufacturer of natural, sustainable and soy-based... Read More

Farmer doing research on his sustainable plants.

NUTRITION & HEALTH NEWS

29 Mar 2024 --- Using a computer model, researchers determine that a flexitarian diet increases the feasibility of reaching climate goals set in the Paris Agreement,... Read More

A plate of food is placed on a table.

FOOD INGREDIENTS NEWS

28 Mar 2024 --- Symrise has unveiled its latest proprietary tool, trendscope 2024+, a comprehensive analysis designed to decode the current and future consumer trends... Read More

Chick & Go slices.

FOOD INGREDIENTS NEWS

28 Mar 2024 --- Protein enrichment was a hot topic at the International Food & Drink Event (IFE) Manufacturing event in London this week. Among the innovators was... Read More

trans