29 Jan 2024 --- Alcohol-free wine is on the rise as teetotalers and health-conscious consumers combine to provide a solid consumer base for producers like Vinada Wines. The firm’s founder, Jessica van Spaendonck, sits down with Food Ingredients First to discuss the company’s goal to become the world’s leading premium alcohol-free sparkling wine brand while contributing to the social acceptance of non-alcoholic wine, as alcohol abstinence movements like Dry January proliferate.
