Beyond animal farming: EU-funded think tank launches protein diversification policy guidance

Related Articles

A man in a grey suit looking to his left and smiling.

FOOD INGREDIENTS NEWS

20 May 2024 --- The F&B industry is increasingly shifting focus toward protein produced from diverse sources in a bid to reduce reliance on animal proteins and... Read More

Fermentation tanks in a factory.

FOOD INGREDIENTS NEWS

20 May 2024 --- Chicago-based biotech company Hydrosome Labs has customized yeast and bacteria to produce specific molecules that can double the precision fermentation... Read More

Insects on a black frying pan.

FOOD INGREDIENTS NEWS

16 May 2024 --- Researchers have found that consuming insect-based foods is generally “unappealing” to consumers in the UK, but incorporating insect-based... Read More

Two hens in a cage.

FOOD INGREDIENTS NEWS

14 May 2024 --- The Investor Action on Antimicrobial Resistance (IAAMR) initiative is calling on global leaders to combat antimicrobial resistance (AMR) by unveiling... Read More

Lab meat.

FOOD INGREDIENTS NEWS

14 May 2024 --- F&B equipment supplier GEA has unveiled plans to bolster alternative proteins by commencing construction of a technology center in the US. The... Read More

trans