Send us an emailSynergy Flavours
COMPANY DETAILS
Synergy (High Wycombe) Limited, Synergy House, Hillbottom Road, Sands Industrial Estate
United Kingdom
ACTIVE CATEGORIES
Synergy Flavours is a leading manufacturer and supplier of flavourings, extracts and essences, with a truly global footprint. Part of Carbery Group, we have extensive experience across food, beverage and nutritional products industries, developing high quality taste solutions which inspire innovation and can help you stay one step ahead of the competition.
Combining a long heritage of flavour development with modern extraction technology, we blend art and science to create an exceptional array of tastes. Investing continuously in our R&D and technical capabilities, our commitment to analytical and sensory innovation ensures we are always on hand to deliver the latest market insights and flavour breakthroughs.
Products / Markets
Products
With over 130 years of flavour expertise, we specialise in developing flavours of any profile which deliver outstanding results and inspire innovation across the food and beverage industry.
We are passionate about anticipating global taste and culinary trends and committed to working with customers to create successful products which meet the latest market demands.
We combine a long history of flavour development with proprietary extraction technology – blending art and science to create an exceptional array of tastes. Our portfolio includes both innovative flavour solutions and essences and extracts.
FOOD INGREDIENTS NEWS
09 May 2022 --- Australian beer brand XXXX has rolled out a new addition to the non-alcoholic beer category, XXXX Zero, branded as “Australia’s first carbon neutral alcohol-free... Read More
FOOD INGREDIENTS NEWS
04 May 2022 --- Bold, multidimensional snack flavors and formats are exciting consumers’ senses in the post-pandemic paradigm. This is especially evidenced by the rising popularity of fusion... Read More
FOOD INGREDIENTS NEWS
21 Apr 2022 --- Ice cream whipped up from lupini beans is to arrive on US shelves in a bid to accelerate plant-based alternatives in the country as consumer appetites for vegan products continue to... Read More
FOOD INGREDIENTS NEWS
02 Mar 2022 --- Mindful indulgence, protein fortification, gut health and products with a health halo are dominating the dairy indulgent space, industry specialists reveal. Whey protein and dairy... Read More
FOOD INGREDIENTS NEWS
08 Feb 2022 --- With consumption of low and no-alcohol expected to grow by 31% within two years as more people move toward healthier drinking choices, Synergy Flavours has developed a range of... Read More
05 Oct 2020 --- Consumer expectations are skyrocketing as they strive to hit their nutrition targets using plant-protein while refusing to compromise on taste. Learn how a science based 4-step approach can help brands deliver plant-based nutrition with high impact.
THE WORLD OF FOOD INGREDIENTS
18 Mar 2019 --- Key suppliers offer their thoughts on beverage trends to look out for in 2019 and beyond. How does the drinks industry meet the demands of an adventurous consumer?
11 Feb 2022 --- This week, UK industry saw trade volumes suppressed by the impact of the COVID-19 pandemic and the pressure of Brexit and border delays. ADM released its overview highlighting the latest trends in alternative protein, while Synergy Flavours leveraged “pairing charts” to inspire a new spritzers range keeping in line with low and no alcohol trends. Meanwhile, French policymakers edged closer to reducing levels of nitrates in cured meats.
