Synergy Flavours
Synergy (High Wycombe) Limited, Synergy House, Hillbottom Road, Sands Industrial Estate
United Kingdom
+44 (0) 1494 492222
ACTIVE CATEGORIES
Synergy Flavours is a leading manufacturer and supplier of flavourings, extracts and essences, with a truly global footprint. Part of Carbery Group, we have extensive experience across food, beverage and nutritional products industries, developing high quality taste solutions which inspire innovation and can help you stay one step ahead of the competition.
Combining a long heritage of flavour development with modern extraction technology, we blend art and science to create an exceptional array of tastes. Investing continuously in our R&D and technical capabilities, our commitment to analytical and sensory innovation ensures we are always on hand to deliver the latest market insights and flavour breakthroughs.
Products / Markets
Products
With over 130 years of flavour expertise, we specialise in developing flavours of any profile which deliver outstanding results and inspire innovation across the food and beverage industry.
We are passionate about anticipating global taste and culinary trends and committed to working with customers to create successful products which meet the latest market demands.
We combine a long history of flavour development with proprietary extraction technology – blending art and science to create an exceptional array of tastes. Our portfolio includes both innovative flavour solutions and essences and extracts.

FOOD INGREDIENTS NEWS
11 Jan 2023 --- Synergy Flavours is tapping into what it sees as a gap in the low-to-no alcohol market with its new selection of flavor pairings for soft drinks and alcoholic beverages designed to... Read More
BUSINESS NEWS
23 Nov 2022 --- As the festive season approaches, the beverage industry anticipates growing sales as consumers stock up with alcohol. However, producers are increasingly responding to consumer... Read More
FOOD INGREDIENTS NEWS
27 Oct 2022 --- The beverage arena is fizzing with new iterations of plant-based inclusions, mood-enhancing ingredients and classic flavors. According to suppliers, the low- and no-alcohol segment... Read More
FOOD INGREDIENTS NEWS
26 Oct 2022 --- In the wake of increasing consumer awareness around sustainability and nutrition, appealing food flavors are becoming ever more crucial to development. With price hikes and supply... Read More
FOOD INGREDIENTS NEWS
05 Aug 2022 --- In light of International Beer Day, FoodIngredientsFirst examines the latest trends in beer innovation and the diversification of categories. Notably, the COVID-19 pandemic has... Read More


11 Feb 2022 --- This week, UK industry saw trade volumes suppressed by the impact of the COVID-19 pandemic and the pressure of Brexit and border delays. ADM released its overview highlighting the latest trends in alternative protein, while Synergy Flavours leveraged “pairing charts” to inspire a new spritzers range keeping in line with low and no alcohol trends. Meanwhile, French policymakers edged closer to reducing levels of nitrates in cured meats.