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Synergy Flavours

Company-logo  COMPANY DETAILS
Synergy Flavours
Synergy (High Wycombe) Limited, Synergy House, Hillbottom Road, Sands Industrial Estate
United Kingdom
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+44 (0) 1494 492222




ACTIVE CATEGORIES

flavor enhancers; flavors and aromas


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Synergy Flavours is a leading manufacturer and supplier of flavourings, extracts and essences, with a truly global footprint. Part of Carbery Group, we have extensive experience across food, beverage and nutritional products industries, developing high quality taste solutions which inspire innovation and can help you stay one step ahead of the competition.

Combining a long heritage of flavour development with modern extraction technology, we blend art and science to create an exceptional array of tastes. Investing continuously in our R&D and technical capabilities, our commitment to analytical and sensory innovation ensures we are always on hand to deliver the latest market insights and flavour breakthroughs.

Products / Markets

Products

With over 130 years of flavour expertise, we specialise in developing flavours of any profile which deliver outstanding results and inspire innovation across the food and beverage industry.

We are passionate about anticipating global taste and culinary trends and committed to working with customers to create successful products which meet the latest market demands.

We combine a long history of flavour development with proprietary extraction technology – blending art and science to create an exceptional array of tastes. Our portfolio includes both innovative flavour solutions and essences and extracts.



Articles On Food Ingredients First

FOOD INGREDIENTS NEWS

Finding the right match: Synergy Flavours picks no alcohol pairings to complement global cuisine

11 Jan 2023 --- Synergy Flavours is tapping into what it sees as a gap in the low-to-no alcohol market with its new selection of flavor pairings for soft drinks and alcoholic beverages designed to... Read More

BUSINESS NEWS

Zero percent alcohol market expands ahead of Christmas

23 Nov 2022 --- As the festive season approaches, the beverage industry anticipates growing sales as consumers stock up with alcohol. However, producers are increasingly responding to consumer... Read More

FOOD INGREDIENTS NEWS

Low alcohol appeal: Botanicals drive development in beverages, note suppliers

27 Oct 2022 --- The beverage arena is fizzing with new iterations of plant-based inclusions, mood-enhancing ingredients and classic flavors. According to suppliers, the low- and no-alcohol segment... Read More

FOOD INGREDIENTS NEWS

Flavor creativity inspiring the “tastes of tomorrow”: Eastern appeal, regional spices and unusual combinations to rise

26 Oct 2022 --- In the wake of increasing consumer awareness around sustainability and nutrition, appealing food flavors are becoming ever more crucial to development. With price hikes and supply... Read More

FOOD INGREDIENTS NEWS

International Beer Day: Alcohol-free beverages, carbon neutral claims and fruit flavors underscored

05 Aug 2022 --- In light of International Beer Day, FoodIngredientsFirst examines the latest trends in beer innovation and the diversification of categories. Notably, the COVID-19 pandemic has... Read More




Technical Papers
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Plant-Powered Nutrition: Paired to Perfection

05 Oct 2020 --- Consumer expectations are skyrocketing as they strive to hit their nutrition targets using plant-protein while refusing to compromise on taste. Learn how a science based 4-step approach can help brands deliver plant-based nutrition with high impact.




Podcasts
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Newsbite Podcast (Feb 14 - 17): Will nitrates in ham get the chop?

11 Feb 2022 --- This week, UK industry saw trade volumes suppressed by the impact of the COVID-19 pandemic and the pressure of Brexit and border delays. ADM released its overview highlighting the latest trends in alternative protein, while Synergy Flavours leveraged “pairing charts” to inspire a new spritzers range keeping in line with low and no alcohol trends. Meanwhile, French policymakers edged closer to reducing levels of nitrates in cured meats.




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