We are all about creating great healthy taste.

Did you know, that the mushroom is a real super food? At Scelta Inside, we build on our knowledge of the white button mushroom.

We are supporting the global food industry by supplying our customers with an innovative range of natural, functional ingredients that contribute to health and a good taste. Natural umami solutions.

It is only since 2002 that literature has proven the existence of the umami receptor in the taste buds on our tongue. Each taste bud has specific receptors for the basic tastes: sweet, salty, bitter, sour, and umami. These taste buds exist everywhere on our tongue. Scelta Umami Solutions deepens and completes flavours, balances other savoury flavours, gives a full-bodies taste, enhance salivation when eating, and can be used to balance taste while reducing sodium, sugar and/or spices.

The unique combination of natural glutamate and the ribonucleotides: inosinate (IMP) and guanylate (GMP) in mushrooms create an umami synergy 8 times higher than MSG.

Our product offering is on trend and growing: Natural, clean label, MSG replacement, salt reduction, bitter or sour masking, product re-engineering; our products answer to growing customer R&D and NPD needs. We derive our products from a 100% natural and sustainable source: mushrooms. We solely re-use side streams of mushroom productions to create our natural flavourings and umami products.