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Ocean Spray

Company-logo  COMPANY DETAILS
Ocean Spray
One Ocean Spray Drive
Lakeville-Middleboro
MA 02349
United States


Website
Call
  001-508-946-1000


ACTIVE CATEGORIES

fruit products - dry; fruit products - wet



Ocean Spray’s Ingredient Technology Group (ITG) is part of Ocean Spray Cranberries Inc, a $2 billion grower-owned cooperative comprising of over 700 growers across America and Canada. Founded in 1930, Ocean Spray satisfies the global demand for cranberries from its headquarters in Massachusetts and various North American production locations.

Ocean Spray Ingredients is a product development resource for companies and organizations of all sizes. The group works as a strategic partner with customers, clients and food technologists to create customized recipes through the application of technology.

Why innovate with Ocean Spray Ingredients?

• Over 80 years of cranberry knowledge & research
• Multiple plants with superior quality – AIB, GMA-SAFE, SQF
• 100% grower-owned
• R&D technical support


Ocean Spray operates via a global network of distributors, spanning Europe, North and South America, the Middle East, Asia and Australia. Cranberry ingredients can now be found in hundreds of products in more than 50 countries around the globe.



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Bösch Boden Spies inks Ocean Spray deal to expand infused dried fruit portfolio “beyond cranberries”

02 Jun 2021 --- Bösch Boden Spies is expanding its dried fruit product portfolio with an exclusive deal to supply Ocean Spray’s Beyond Cranberries range throughout continental Europe.... Read More

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FOOD INGREDIENTS NEWS

Weekly Roundup: Plant-based food innovation advances in Southeast Asia, Cultivated fat technology raises US$24M

09 Apr 2021 --- This week in industry news, KH Roberts partnered with Leistritz to advance plant-based foods in Southeast Asia. Mission Barns raised US$24 million in funding to scale its cultivated... Read More

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FOOD INGREDIENTS NEWS

Agrumaria Reggina ramping up beverage formulation with new prototype operation in Italy

05 Apr 2021 --- Italian ingredients supplier Agrumaria Reggina is set to inaugurate its first R&D center in Northern Italy, in the Lombardy Region. The “Taste Innovation Center”... Read More

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FOOD INGREDIENTS NEWS

Protein sources: Suppliers showcase nutritional yeast, algal ingredients and sweet “designer proteins”

15 Mar 2021 --- Protein remains a buzzword in consumer label awareness. Shifting appetites for clean eating and meat-free diets, and mounting pressure coming from how to sustainably feed the... Read More

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FOOD INGREDIENTS NEWS

Ocean Spray unveils naturally caffeinated sparkling water beverage

05 Mar 2021 --- Ocean Spray Cranberries has launched Ocean Spray Wave, a naturally caffeinated sparkling water with a splash of fruit juice. Touted as a healthier option for consumers looking... Read More




Videos
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The launch of a crunchy cranberry innovation

19 Nov 2018 --- BBS presented Ocean Spray’s new crunchy cranberry product named “Crunch.” The cranberries are baked to achieve the desired crunchy texture and the whole procedure is based on OSC proprietary drying process, instead of the normal drying. This innovative version is a healthy alternative to potato chips and is an excellent choice as a crunchy ingredient in mueslis, chocolate, salads, yogurt and many other foods.

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The Rise of Natural Energy as a Marketing Platform

23 Oct 2015 --- GAT Foods (Israel) highlighted the trend towards natural energy drinks, by presenting various concepts. Hila Bentman at GAT Foods noted the positioning as follows: “These types of products target working people who may need an energy boost at 3-4pm. They can either get this from a chocolate bar, snack or a drink like this. For example, there was a drink launched last year in Israel, in collaboration with Ocean Spray, where we worked our knowledge to launch a product aimed at both men and women. It contains the same amount of caffeine as a classic energy drink, but because it is sweetened with stevia, it is not comparable in terms of sugar content.”




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