Hochdorf Swiss Nutrition Ltd
Siedereistrasse 9
Hochdorf
6280
Switzerland
ACTIVE CATEGORIES
Hochdorf Swiss Nutrition Ltd
Best partner for nutrition solutions at every stage of life
The Hochdorf Group is a Swiss market leader in developing, producing and marketing wholesome foodstuffs and ingredients. The Hochdorf Group portfolio comprises milk derivates, baby care, and cereals and ingredients. Hochdorf products have been contributing to our health and wellbeing since 1895 – from babies to senior citizens. They are sold worldwide in more than 70 countries, with customers in the food industry and the retail sector. The products are sold under the brands of Ledor, Babina, Alpen, Femtorp and ViogermM®.
Within the business area of cereals and ingredient,s the Hochdorf Group specialises in processing and refining high-quality wheat germ and in producing powder blends for desserts and wellness products.
Viogerm® wheat germs- the treasure of wheat
Viogerm® is the perfect combination of health and taste. The addition of Viogerm® enhances food products in a natural way and makes wholegrain products truly whole grain again.
Viogerm® wheat germ oil – the richest natural source of Vitamin E
Viogerm® Gold Oil is a gently pressed pure and natural plant oil obtained by a careful production process. The Viogerm® Gold Oil is suitable for food, health supplements, and personal care.
Femtorp® Desserts – premium taste, simple to prepare!
Hochdorf develops and produces high-quality milk-based blends for desserts and convenience products using only the best ingredients, such as Swiss milk. Femtrop® is easy and quick to prepare by just adding water - these mousses guarantee satisfaction.

FOOD INGREDIENTS NEWS
25 Sep 2020 --- This week in industry news, Olam won an Impact Award for its digital platform that empowers smallholder farmers and improves incomes. W Hydrocolloids Inc. (WHI) acquired... Read More
FOOD INGREDIENTS NEWS
08 May 2020 --- In food ingredient news this week, world food commodity prices dropped once again, while Hochdorf Group announced it will liquidate three of its businesses. A new sustainable... Read More
BUSINESS NEWS
19 Mar 2019 --- Swiss foodstuffs company Hochdorf generated a net sales revenue of CHF561 million (US$561 million) in 2018 (a decrease of 6.6 percent compared to previous year) and has warned on... Read More
FOOD INGREDIENTS NEWS
20 Jul 2018 --- Symrise has been nominated for the German Sustainability Award. Cricket protein brand Seek, has launched a new line of high protein and sustainable baking flours. Michel Burla,... Read More
FOOD INGREDIENTS NEWS
20 Jun 2018 --- Following a significant company review which showed it was no longer viable to operate a plant in Lithuania, the Hochdorf Group is parting company with Hochdorf Baltic Milk UAB, a... Read More

25 Sep 2015 --- VIOGERM® wheat germ is the perfect solution to combat the high prices of hazelnuts and almonds. VIOGERM® is the most valuable part of the wheat grain, rich in protein, fibre, minerals and vitamins. The sweet and nutty flavour of VIOGERM® provides a consistent taste. Using various VIOGERM® granulations as a nut replacement you can retain the texture of your pastries. You can also use VIOGERM® to replace nuts in your biscuits, nut fillings, cakes and flans. As well as reducing the cost of your ingredients, it also cuts down the fat content in your product.


THE WORLD OF FOOD INGREDIENTS
17 Mar 2016 --- What constitutes a good oil? Of paramount importance are the origin and quality of the raw materials, as well as the composition of the final oil and the production process.