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CHS

Company-logo  COMPANY DETAILS
CHS
5500 Cenex Drive, Inver Grove Heights
Minnesota
55077
United States

Website
Call
  001-651-355-6000


ACTIVE CATEGORIES

soya and soya products


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CHS Inc. (www.chsinc.com) is North America’s leading farmer owned cooperative and global agribusiness owned by farmers, ranchers and cooperatives across the United States. Diversified in energy, grains and foods, CHS is committed to helping its customers, farmer-owners and other stakeholders grow their businesses through its domestic and global operations. CHS, a Fortune 100 company, supplies energy, crop nutrients, grain marketing services, livestock feed, food and food ingredients, along with business solutions including insurance, financial and risk management services. The company operates petroleum refineries/pipelines and manufactures, markets and distributes Cenex® brand refined fuels, lubricants, propane and renewable energy products.

Products / Markets

CHS products include refined vegetable oils, soy and wheat flours, textured soy protein, and specialty soy protein products. We also supply confectionary sunflower seeds, along with other small grains and processed nuts ingredients. Packaged foods for retail, foodservice and institutional markets are manufactured and distributed through Ventura Foods, LLC, a leading U.S.supplier of edible oil products and a 50/50 joint venture between CHS and Mitsui Co Ltd.

Branded products include:
Savorysoy® soybean salad oil
Honeysoy® soy flour and flakes
Ultra-Soy® and unflavored and flavored textured soy protein
Q isolated proteins
Agway® confectionary sunflower seeds
Marie’s® salad dressings and Dean’s Dips® consumer brands

We enjoy working with our customers to meet their specific needs, focusing on adding value to every customer’s business. And because CHS is owned by farmers, we are connected to commodity markets on a daily basis and can help manage risk for our customers. Ask about our supply chain management and commodity market advisories.



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Weekly Roundup: Givaudan opens new flavors center in Casablanca, Mane and Akbar Teas partner on tea extracts

11 Jan 2019 --- This week, Givaudan inaugurated a new flavors center in Casablanca, Morocco and French flavor and fragrance house Mane announced a strategic partnership with Sri Lankan tea trader... Read More

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FOOD INGREDIENTS NEWS

Weekly Roundup: Univar launches Global Digital Hub, Brakes signs WRAP’s UK Plastic Pact

10 Aug 2018 --- This week, Univar officially opened its Global Digital Hub during a Digital Day event for supplier partners. UK’s foodservice wholesaler, Brakes, has signed up to WRAP’s... Read More

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FOOD INGREDIENTS NEWS

Pardue Grain breaks ground on US$6.5m pulse processing facility in Montana, US

16 Jul 2018 --- Pardue Grain has broken ground on a new US$6.5 million pulse crop processing facility in Great Falls, Montana, US. The company's new 32,000 square-foot building will create a... Read More

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FOOD INGREDIENTS NEWS

CHS makes “great strides” to report US$229 million Q3 net income

12 Jul 2018 --- Farmer-owned cooperative and a global energy, grains and foods company, CHS Inc has reported net income of US$229.3 million for the third quarter of its 2018 fiscal year. This... Read More

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BUSINESS NEWS

CHS reports net income of US$346m for the first half of fiscal 2018

05 Apr 2018 --- Farmer-owned cooperative and global grains and foods company, CHS Inc., has reported a net income of US$346.7 million for the first half of its 2018 fiscal year (six-month period... Read More




Video Interviews
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The Launch of New Vegetarian Bacon Options

CHS Inc. presented new naturally flavored and colored imitation bacon crumbles to address the burgeoning vegetarian trend at IFT 2017. Kara van Kleek of CHS discusses the company's latest technical developments. 

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The Challenge in Going Non-GM With Soy

The trend towards non-GMO (Genetically-Modified Organism) products is presenting challenges to the US soy industry, but major players have responded to the demand. For example, last year, CHS announced that a variety of its soy ingredients are now Non-GMO Project verified. Kara van Kleek of CHS discusses the challenge in going non-GMO with soy and some of the other key trends in the food industry.

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Novel Developments With Soy Products

Erica Flynn & Kara VanKleek of CHS discuss the latest novel developments with soy products.




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