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Foodology by Univar Solutions

Company-logo  COMPANY DETAILS
Foodology by Univar Solutions
3075 Highland Pkwy #200
Downers Grove, IL
60515
United States
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+1 800-531-7106




ACTIVE CATEGORIES

antioxidant chemicals and systems; chemicals - acids and salts; chemicals - encapsulated; chemicals - miscellaneous; cocoa and cocoa products; dairy products - natural and imitation; edible oils, fats and fatty acids; emulsifiers and emulsifier systems; enzymes and enzyme systems; essential oils, oleoresins and plant extracts; fat replacers; fibers; flavor enhancers; flavors and aromas; hydrocolloids, stabilisers ... More


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Univar Solutions is a leading global specialty ingredient distributor representing a premier portfolio from the world's leading producers and is well-positioned to offer tailored solutions and value-added services to a wide range of markets and applications. Foodology by Univar Solutions is a specialized team dedicated to the unique distribution and technical innovation needs of the food and nutrition ingredient industries helping shape the 'future of food.'

Products / Markets

Ingredients/Additives > Acidulants, Ph Control

Ingredients/Additives > Emulsifiers, Surfactants

Ingredients/Additives > Enzymes

Ingredients/Additives > Fats, Oils

Ingredients/Additives > Gums, Hydrocolloids, Stabilizers

Ingredients/Additives > Leavening Agents

Ingredients/Additives > Non-GMO Ingredients

Ingredients/Additives > Organic Ingredients

Ingredients/Additives > Plant-Based Protein

Ingredients/Additives > Starches

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Articles On Food Ingredients First
Ramen noodles veggie.

FOOD INGREDIENTS NEWS

Enriching mouthfeel: Novel texture-enhancing systems utilizing enzymes and texturizing proteins

18 Oct 2023 --- Mouthfeel, associated with the Japanese term “kokumi,” is often held at par with consumers’ flavor expectations when setting the bar for delicious food... Read More

Woman eating.

FOOD INGREDIENTS NEWS

Eating for wellness: Meeting consumer needs with plant-based and better-for-you solutions

27 Sep 2023 --- The food industry is addressing the challenges and opportunities of sourcing, processing and distributing their products sustainably and ethically. They are also responding to the... Read More

Salad.

FOOD INGREDIENTS NEWS

Webinar preview: Foodology by Univar Solutions unravels nutrition trends amid “Wholesome Cravings” push

25 Sep 2023 --- Foodology by Univar Solutions has launched its “Wholesome Cravings” campaign, which focuses on healthy eating. The campaign highlights ways the company works with... Read More

Ice cream.

FOOD INGREDIENTS NEWS

Ice cream and dessert trends: Creating “super indulgent” products while keeping a clean label

05 Jul 2023 --- With summer in full swing, consumers are eyeing fanciful escapes in the ice cream and frozen dessert aisle. However, industry has the complex task of creating products that deliver... Read More

Business meeting people discussing strategy

BUSINESS NEWS

Univar Solutions expands ingredients portfolio with Rovitaris plant-based proteins from ICL

01 Jun 2023 --- The specialty ingredients and chemicals global solution provider Univar Solutions already distributes some of ICL’s s Rovitaris food ingredients, phosphates and other... Read More




Videos
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Foodology by Univar Solutions: Elevating plant-based products with more protein

07 Aug 2023 --- Foodology by Univar Solutions presented a range of prototypes at this year’s IFT FIRST, including a protein water and a vegan bratwurst, appealing to consumer appetites for protein-enriched and plant-based foods. Lavanya Venkateswar, head of marketing and technical sales, North America, discusses how brands can leverage both megatrends by increasing the protein content of dairy alternatives like oat milk.




Webinars
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Wholesome Cravings: A healthy menu for healthy nutrition

28 Sep 2023 --- "Healthy nutrition" is the new norm as focus intensifies on boosting and maintaining health. Consumers have become mindful nutritionists, educating themselves on what they need for health and what the nutrient density and functionality of their food need to be. Learn how to formulate for a healthier a nutritional profile and discover how Foodology by Univar Solutions and the organization's global test kitchens are delivering technical innovations for the future of food and beverage.

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The Power of Plant-Based Milk Innovations

04 Oct 2022 --- How sweet and which texture should your oat-milk alternative be? Plant-based milk alternatives now occupy more grocery store shelf real estate than ever before. Increasing consumer demand fuels the search for excellent dairy product alternatives that offer the best combination of ingredients, taste, and overall health benefits. Join this discussion to learn about the dos and don’ts of oat milk manufacturing for expeditious market development. This presentation includes a demonstration at our new food innovation space at The Hatchery, Chicago.




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