26 Apr 2019 --- This week in regulatory news, industry body FoodDrinkEurope welcomed the adoption of a new EU regulation which sets a maximum limit on the use of industrial trans fats in food. The Louis Dreyfus Company (LDC) announced its investment in the planned Initial Public Offering (IPO) on the Malaysian stock exchange of poultry business Leong Hup International (LHI). Also this week, Barry Callebaut is to construct its first chocolate factory in Serbia, expected to be operational by 2021, as part of the company’s South Eastern Europe expansion.