Streamlining sustainability: Barry Callebaut and Unilever pilot platform to assess supply chain performance

Companies can better assess and characterize the sustainability performance of key ingredients using new platform which advances data collection

Supplier Profiles On FoodIngredientsFirst.com
Barry Callebaut

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

18 Oct 2019 --- Leading certifier of fair trade products in North America Fair Trade USA reports significant growth in its produce category, evidenced by a 30 percent increase in... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

18 Oct 2019 --- BASF Venture Capital and Canada’s TELUS Ventures are among the lead investors in a Series B investment round for UK start-up Hummingbird Technologies, an... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

17 Oct 2019 --- Sustainably producing enough food, feed, fiber and bioenergy for the expected 2050 population of 10 billion people is a critical challenge facing food and farming... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

16 Oct 2019 --- The EU Agriculture and Fisheries Council has set five out of ten Total Allowable Catches (TACs) which is beyond the EU fisheries’ legal requirements for... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

16 Oct 2019 --- Positioned as both a natural sweetener and a flavoring, Dirafrost’s new cacao fruit puree is made from the white pulp surrounding cacao beans – which... Read More

trans