Streamlining sustainability: Barry Callebaut and Unilever pilot platform to assess supply chain performance

Companies can better assess and characterize the sustainability performance of key ingredients using new platform which advances data collection

Supplier Profiles On FoodIngredientsFirst.com
Barry Callebaut

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

Coffee’s sensory qualities, such as taste and aroma, are being impacted by shifts in climate change. This is according to researchers at Tufts and Montana State... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Due to mounting consumer demand for full product disclosure, Kocoatrait, a bean-to-bar chocolate maker from India, now pledges price transparency across its luxury... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Banana producers in South America are urging international retailers to address the global issue of “spiralling inflationary prices” affecting production... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

The European Parliament has released a report that outlines areas for improving Europe’s “Farm to Fork Strategy,” originally proposed by the EU... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Nutreco and Mosa Meat’s joint project “Feed for Meat” has been awarded a substantial grant by European REACT-EU’s recovery assistance program to... Read More

trans