10 Mar 2021 --- Plant-based filet mignon steaks have been introduced by Juicy Marbles, a food-tech start-up specializing in whole cut steaks through their patent-pending Meat-o-matic Reverse Grinder 9000. This debut comes as plant-based innovation continues to diversify and become more sophisticated to appeal to meat-loving consumers looking for alt-meat products that still cook, taste, feel and smell like meat.