Seeking certainty through food: US consumers comfort eat bread and pasta amid pandemic

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

10 Jul 2020 --- Dutch start-up Mosa Meat is another step closer to the commercial production of cultured beef following a new financing round that has seen the Bell Food Group... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

10 Jul 2020 --- DuPont Nutrition & Biosciences (N&B) has launched Choozit BC 02, a new phage alternative for cheese makers in the pizza category. The ingredient, designed... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

09 Jul 2020 --- The UK Food and Drink Federation (FDF) has announced the FDF Awards 2020. The annual awards honor the dedication and commitment of those working in the industry,... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

09 Jul 2020 --- The use of artificial intelligence (AI) can help predict how consumers will respond to particular sensorial properties of NPD. Leveraging this science, US-based... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

09 Jul 2020 --- The issue of deforestation for palm oil production is widely known. Still, a new study from the University of Exeter, UK, says coconut oil threatens more species... Read More

trans