05 Nov 2019 --- Ornua, Ireland’s largest exporter of Irish dairy products, has opened its new, €30 million (US$33 million), state-of-the-art cheese production facility... Read More

04 Oct 2019 --- This week in industry news, Swiss-Irish baker Aryzta, maker of Cuisine de France, received a binding offer of €156 million (US$171 million) for the majority of... Read More

02 Oct 2019 --- Tradin Organic has opened a new avocado processing facility in Ethiopia. The Sunvado factory has completed its first test-runs and is now ramping up its organic... Read More

30 Sep 2019 --- Arla Food Ingredients (AFI)’s new 100 percent whey protein hydrolysate responds to consumer demands for a less bitter product. Although whey protein... Read More

25 Sep 2019 --- Whether dairy-derived or plant-based, protein is an ingredient whose reign shows no signs of slowing down. In this arena, protein fortification is the overarching... Read More