Palm oil: IOI Loders Croklaan & Kerry back Small-Growers Support Program

15 Feb 2018 --- IOI Loders Croklaan has partnered with Kerry Group, Wild Asia and the Fortuna Palm Oil Mill in Sabah to implement a 3-year Small-Growers Support Program. The program supports the inclusion of smallholders into IOI’s supply chain and will boost small farmer’s (farm size between 0 to 500Ha) productivity by helping them implement sustainable agricultural practices.

The program also guides IOI’s directly sourced third party supplying mills in achieving staged compliance to IOI’s Sustainable Palm Policy and helps them prepare for certification requirements. Wild Asia is the implementation partner for the program, which will be managed by both Kerry Group and IOI Loders Croklaan.

Ben Vreeburg, Sustainability Director for IOI Loders Croklaan, told FoodIngredientsFirst: “The palm oil sector is already executing various smallholder programs. This program will certainly encourage others to do the same as smallholders play an important role in the palm oil supply chain of mills and refiners.”

“Loders Croklaan will make the connection between the FFB produced by these smallholders and the CPO produced by Fortuna mill through the IOI refinery in Sandakan and Loders Croklaan’s refineries in Europe and North America to Kerry. Smallholders will benefit from access to market via certified material as well as improved production efficiency,” he explains.

According to Vreeburg, the objective of the project is to establish a sustainable and long-term, beyond the three years, connection with the FFB produced by these smallholders and Kerry through our supply chain. “In the meantime, we are anticipating to start projects similar to this one with other stakeholders,” he adds.

“We have a few potential participating in non-RSPO certified mills in the Telupid, Beluran and Kinabatangan landscape (Sabah) with approximately 5,000 smallholders and small growers. We start with one mill – Fortuna – and will increase the number throughout the duration of the program,” says Ben Vreeburg, Sustainability Director at IOI Loders Croklaan. “Smallholders will see a decrease in FFB (Fresh Fruit Bunch) production costs in the first year and a gradual increase in FFB yield in the second year. Through this program, millers are ensured of a steady supply and better control of FFB and a higher extraction rate.”

40 percent of the total worldwide palm oil production is ultimately provided by smallholders. They play a critical role in the palm oil supply chain. “If you look at the palm oil yield, there are still large variances between the yield of smallholders and big plantation companies,” explains Vreeburg. “You could increase FFB production up to 50 percent without any new developments if you increase the current yield of smallholders. Helping smallholders to get good sustainable manufacturing practices in place will increase their productivity and further lift them out of poverty.”

The program is designed to help Kerry work more collaboratively with its suppliers, Maarten Butselaar, Responsible Sourcing Manager at Kerry Group, explains: “As a buyer of palm oil we have limited interaction with mills or palm growers, so we rely on our supply partners to help meet our sourcing commitments. This partnership gives us a more direct influence on practices at mill and farm level in the project area. Alongside our broader requirements on palm oil, the program aims to deliver a positive impact on communities and workers within our supply chain.”

By Elizabeth Green