NutraCea Announces Completion of Second Expansion at Dillon, Montana Facility
"This additional capacity is required to meet the growing demand for these products," said Leo Gingras, Chief Operating Officer of NutraCea.
09/07/07 NutraCea, a world leader in rice bran technology, announced that it has completed the second expansion at its value-added rice bran processing facility in Dillon, Montana. The project was completed according to schedule and within budget.
"This second expansion of the Dillon, Montana facility increases NutraCea's capacity to produce value-added fractions derived from stabilized rice bran from 1,800 to 2,700 tons annually. This additional capacity is required to meet the growing demand for these products," said Leo Gingras, Chief Operating Officer of NutraCea.
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