You are in : The World Of Food Ingredients > Industry Innovation: Givaudan: Plant-Based Moving Beyond Soy
    FormattedPicture
    Industry Innovation: Givaudan: Plant-Based Moving Beyond Soy

    February 2020
    --- Givaudan’s collaboration with UC Berkeley reveals most promising plant-based proteins for the future. Aiming to be at the forefront of research and innovation Givaudan collaborated with the Product Development Program of the University of Berkeley, California to help decipher the future of alternative proteins.
    PortraitPicture

    DOWNLOAD ARTICLE : Industry Innovation: Givaudan: Plant-Based Moving Beyond Soy

    Related Articles

    Date Popularity
    FormattedPicture

    FOOD INGREDIENTS NEWS

    Nestlé plans more healthy products, sharpens focus on responsible sourcing

    01 Apr 2020 --- Nestlé is accelerating the health and nutrition of its products this year, part of several goals in line with all 17 UN Sustainable Development Goals. In its... Read More

    FormattedPicture

    FOOD INGREDIENTS NEWS

    Plant-based boom: Baker Perkins steps up vegetable protein technology

    31 Mar 2020 --- UK-based food processing equipment company Baker Perkins has developed a twin-screw extrusion technology to process high moisture-fibrated, texturized vegetable... Read More

    FormattedPicture

    FOOD INGREDIENTS NEWS

    Freeze-dried ingredients shake up vegan sector

    25 Mar 2020 --- Freeze dried ingredients manufacturer European Freeze Dry has revealed its top five most popular vegan ingredients as demand spikes from consumers. The announcement... Read More

    FormattedPicture

    FOOD INGREDIENTS NEWS

    Defining clean label: Term shifts as intersection with provenance and plant-based emerges

    24 Mar 2020 --- In a bid to be more conscious of what they are putting in their bodies, consumers are increasingly seeking clean label products. This challenges industry to deliver... Read More

    FormattedPicture

    FOOD INGREDIENTS NEWS

    Highs for hemp: Victory Hemp Foods partners with Applied Food Sciences

    20 Mar 2020 --- Victory Hemp Foods has entered into a strategic partnership with Applied Food Sciences (AFS) to “dramatically expand” the range of products in which... Read More

    More Articles

    trans