Study addresses iron inadequacies in EAT-Lancet’s nutritionally controversial planetary health diet

Related Articles

Planetary health

FOOD INGREDIENTS NEWS

Research commissioned by the Agriculture and Horticulture Development Board (AHDB) in the UK this week has revealed that many consumers feel meat-free products should be... Read More

Peas in pod in bowl

FOOD INGREDIENTS NEWS

A £1 million (US$1.24 million) project aiming to reduce the need for soy imports is underway in the UK. The planet-saving peas are hailed as part of a... Read More

Business meeting people discussing strategy

BUSINESS NEWS

The specialty ingredients and chemicals global solution provider Univar Solutions already distributes some of ICL’s s Rovitaris food ingredients, phosphates and... Read More

A woman holds a colorful drink with foam on top.

FOOD INGREDIENTS NEWS

According to Innova Market Insights, when it comes to beverages, consumers are willing to pay more for what they value most, despite rising inflation. Additionally,... Read More

Cow in field

FOOD INGREDIENTS NEWS

Technical fixes to reduce methane emissions from the animal agriculture industry are not long-term solutions to climate change, argues ProVeg International. Instead, the... Read More

trans