DSM Creates North American Technical Center of Excellence for Savory Ingredients
To support the growth of their global yeast extract business, the new DSM Savory Ingredients laboratory facilities were created to provide customers with “Business Building Solutions".
15/11/06 DSM Food Specialties announced the creation of a North American technical “Center of Excellence” for its Savory Ingredients business unit in Belvidere, NJ.
To support the growth of their global yeast extract business, the new DSM Savory Ingredients laboratory facilities were created to provide customers with “Business Building Solutions". The center for DSM Savory Ingredients is located within DSM’s Nutritional Products technical center and offers the opportunity to leverage the strengths of both organizations in a single location.
From the new technical center, the Savory Ingredients team has augmented their efforts by initiating several proprietary projects with leading universities in various fields of food science. The Belvidere, NJ facility is located one hour from the Metropolitan New York area and is available for customer visits, Savory 101 and Umami training sessions, trend-driven application presentations and joint application projects.
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