China’s cell-based meat revolution on the cusp of becoming the next big tech boom

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

Insect-consumption advocate Woven has scored a crucial win in its fight to have insect protein recognized as a part of the human food chain. After various post-Brexit... Read More

FormattedPicture

BUSINESS NEWS

Molecular farming start-up Bright Biotech has captured a US$3.2 million investment to bring down costs for cultivated meat alternative proteins and help drive cell-based... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Leaders of several companies pioneering fungal fermentation for protein innovation have united to form a trade association: The Fungal Protein Association (FPA). Major... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

SuperMeat, a food-tech start-up, has reimagined Thanksgiving’s famous leftover sandwich, the Moist Maker. The sandwich consists of all the classic leftovers from... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

South Korea is on track to outpace other global markets in its rate of patent filings for cell-based meats, according to analysis of the developing market of future... Read More

trans