Burcon pea proteins receive self-affirmed GRAS status

Related Articles

A young girl in blue sweater sipping milk from a transparent cup.

REGULATORY NEWS

07 Mar 2024 --- The FDA has granted the Generally Recognized As Safe (GRAS) status to Superbrewed Food’s bacteria biomass protein after a three-year evaluation,... Read More

A family having Christmas dinner at the table.

NEW PRODUCT DEVELOPMENT

20 Dec 2023 --- Nestlé is unveiling an improved version of Voie Gras — its animal-free alternative to foie gras — for a limited time in Belgium, Spain... Read More

WHO DIA Europe

NUTRITION & HEALTH NEWS

09 Nov 2023 --- The World Health Organisation (WHO) has developed a data-driven dietary impact assessment (DIA) for policymakers, researchers and practitioners in Europe... Read More

Scientist in a lab.

REGULATORY NEWS

16 Aug 2023 --- Imagindairy’s animal-free dairy protein has been confirmed to be Generally Recognized As Safe (GRAS) in accordance with the requirements laid out... Read More

Dr. Foods vegan foie gras and caviar

FOOD INGREDIENTS NEWS

03 Jul 2023 --- Food tech company Koichi Ishizuka, also known as Dr. Foods, has developed vegan foie gras and caviar, which have been incorporated into several... Read More

trans