At the forefront of food trends: Blending big business with disruptive start-ups to accelerate growth

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FOOD INGREDIENTS NEWS

21 Aug 2019 --- Major US grocery store Kroger is stocking JUST Egg, a plant-based egg made with mung beans, developed by the San Francisco-based food manufacturer JUST. It will be... Read More

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FOOD RESEARCH

21 Aug 2019 --- Wheat ingredient specialist Loryma says that its products can be used as solutions to the growing global need for high-quality, protein-rich food. Its raw proteins,... Read More

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FOOD INGREDIENTS NEWS

20 Aug 2019 --- Just in time for the back-to-school season, Solely, Inc. has launched its line of six certified-organic, single and two-ingredient fruit jerkies across Whole Foods... Read More

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FOOD INGREDIENTS NEWS

20 Aug 2019 --- The Hershey Company has announced its minority investments in emerging snacking businesses Fulfil Nutrition and Blue Stripes Cacao Shop. The deals are facilitated... Read More

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FOOD INGREDIENTS NEWS

20 Aug 2019 --- Demands for tangible health benefits and environmental responsibility are major drivers for the plant-based trend. This is something Simo Suoheimo, Co-Founder of... Read More

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